These buns are dairy-free and sesame seed free and are really, really simple to make. They are delicious too and can be used for burgers or sandwiches! As much as we love our rice, it can’t be rice all the time and sometimes a burger just hits the spot! The measurements for these buns are in baking cups because it’s ...

bombay potatoes

This is a really easy, delicious side dish that can be whipped up in no time. We leave the skin on the potatoes to give a bit of extra goodness and the potatoes are really lifted by the addition of thinly sliced red onion and fresh tomatoes. By boiling the cut potatoes first with tumeric in the water, the potatoes ...

Pilau rice

Pilaf or pilau is a rice dish, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, and employing some technique for achieving cooked grains that do not adhere   ...

The dictionary definition of ‘curry’ is a dish, originally from South Asia, consisting of meat or vegetables cooked in a spicy sauce. Although this is technically correct, our understanding of the dish ‘curry’ and the wide range of cuisines this can encompass has broadened so much over the last 40 years. Growing up in the UK in the 1980’s, our first ...

Yoghurt making is one of the unique add-on features on our Sakura rice cooker, this setting takes all of the hard work out of producing perfect, creamy, tasty yoghurt. The best thing is, there is no added sugar in homemade yoghurt so you know exactly what you are eating. The key thing about yoghurt making is being able to keep a ...

Dairy-free treats and cakes are harder to come by and adapting recipes is sometimes hit and miss as the ingredients don’t react the same when you substitute things. Even if you aren’t dairy-free or vegan, this banana bread is well-worth the tiny bit of effort to make it – it’s amazing! This dairy-free, nut-free and vegan banana bread is the ...

This is a dish that doesn’t take much cooking at all – it’s a fast, tasty and nutritious meal that can be done in a flash. If you don’t fancy the chicken or are vegetarian/vegan, it can easily be swapped with a couple of tins of your fave beans or pulses. ...

What springs to mind when you think about Indian food? Tandoori, Tikka, Vindaloo and other famous dishes? There is so much more to Indian cooking. With so many exotic ingredients and spice combinations, it can be very easy to feel intimidated by Indian food – especially when you are trying to re-create your favourite dishes at home. Indian food is ...

Flatbreads are very easy to make and are perfect for dipping in that Indian curry you have just made or for making a Turkish shawarma type wrap (delicious with falafel). By making your own flatbreads, you know exactly what has gone into them and know they are allergy-safe and wholesome. ...

Trying to find treats with food allergies is a complete nightmare and shopping takes forever with having to read labels. One of us has a nut allergy, the other a dairy allergy – the dairy allergy especially is difficult to find nice treats! With shop bought treats you are really limited to things like Oreo cookies, Biscoff biscuits and dark ...