Ok, so what we didn’t mention is that Champorado is usually paired with tuyo (dried salted fish) for that breakfast of champions! We aren’t so keen on the salted fish, just … Read More
Hi, I am the Greedy Panda (aka Neil and Donna from Yum Asia). British born we love all things Asia.. This blog is an expression of our love for rice, good wholesome food, new cooking techniques and our travels around Asia.