Knowledge

Panda fuzzy logic mini rice cooker was added to Yum Asia’s range of rice cookers in September 2018 after the success of our Bamboo Umai Induction Heating and Sakura multi-function …
Read More

Yoghurt making is one of the unique add-on features on our Sakura rice cooker, this setting takes all of the hard work out of producing perfect, creamy, tasty yoghurt. The best …
Read More

Yumami or ‘extra tasty’ rice function on Bamboo enhances the flavour of any type of white rice by using a specially designed cooking cycle, It does this by using a …
Read More

After the success of Sakura, which is now Yum Asia’s best selling rice cooker, Yum Asia have released Bamboo Induction Heating (IH) rice cooker on to the UK and European …
Read More

Having a coffee or tea habit can really put a dent in your pocket! Especially as now most coffee and tea retailers are either offering a discount to customers who …
Read More

People often struggle to match the type of rice they are cooking with the correct rice cooking setting – after all, white rice can be long, short or even medium …
Read More

What springs to mind when you think about Indian food? Tandoori, Tikka, Vindaloo and other famous dishes? There is so much more to Indian cooking.

With so many exotic ingredients …
Read More

Flatbreads are very easy to make and are perfect for dipping in that Indian curry you have just made or for making a Turkish shawarma type wrap (delicious with falafel).

…
Read More

Ever wondered how to cook perfect white rice in a fuzzy logic rice cooker?

This video show’s how easy it is to cook rice with just a press of a …
Read More

It’s always a worry for parents when their kids go away to University – will they eat well or just rely on beans on toast and pot noodles to get …
Read More

It’s not easy to work out where things began. I guess it started when both of us (Neil and Donna) were growing up in the UK and enjoyed Asian food …
Read More

Conventional or Fuzzy Logic

The majority of rice cookers that are available in the UK and Europe are basic conventional on/off with a loose fitting glass lid (during cooking starchy water …
Read More

Although Zojirushi has a great reputation for quality and durability, here at Yum Asia, we sometimes received e-mails from customers who expressed concern about the Sumiflon inner bowl and asking …
Read More

Onigiri (pronounced oh-nee-gee-ree) is a delicious snack at any time of the day and can be customised to be vegetarian very easily. It’s a great portable snack too and works …
Read More

These make for a delicious snack and you can add all sorts of flavours. Here is a recipe for homemade Senbei with a bit of a twist…not only do they …
Read More

Japanese food basically includes rice as a main dish, grains, vegetables, legumes, fruits, seafood and seaweeds and meats, using salt as a basic seasoning. Other seasonings are also used such …
Read More

Cooking brown rice is so easy in your Zojirushi or Sakura rice cookers, although it takes longer to cook we think the wait is worth it!

Nutritious…

Before white rice …
Read More

Here at Yum Asia we just launched the Zojirushi BB-HAQ10 Breadmaker to our UK and European customers so let’s look at how bread is made in a bread machine.

Use …
Read More

Here at Yum Asia we just launched the Zojirushi BB-HAQ10 Breadmaker to our UK and European customers so let’s start looking at more about Bread.

Much has been written about …
Read More

Always start with clean fresh water and it helps to have a water heater that can maintain the proper temperature for you at all times – like the Zojirushi CV-CSQ30 …
Read More